Validation of Non-destructive Methodology of Grapevine Leaf Area Estimation on cv. Blaufränkisch (Vitis vinifera L.) Z. Beslic, S. Todic and D. Tesic
The Kinetic Effect of Some Wine Components on the Enzymatic Hydrolysis of β-glucan A. Zinnai, F. Venturi, M.F. Quartacci, A. Andreotti and G. Andrich
Seasonal Occurrence of Western Flower Thrips, Frankliniella occidentalis (Pergande), on Table Grapes in the Hex River Valley, South Africa E. Allsopp
PCR and DGGE Detection Limits for Wine Spoilage Microbes L. Bester, M. Cameron, M. du Toit and R.C. Witthuhn
Influence of Rootstocks on Growth Yield and Fruit Composition of Thompson Seedless Grapes Grown in the Pune Region of India J. Satisha, R.G. Somkuwar, J. Sharma, A.K. Upadhyay and P.G. Adsule
Soil Management in the Breede River Valley Wine Grape Region, South Africa. 2. Soil Temperature J.C. Fourie and K. Freitag
Effects of Rootstock on Grapevine Performance, Petiole and Must Composition, and Overall Wine Score of Vitis vinifera cv. Chardonnay and Pinot noir J. Wooldridge, P.J.E. Louw and W.J. Conradie
Effects of Liming to Near-neutral pH on Vitis vinifera L. J. Wooldridge, P.J.E. Louw and W.J. Conradie
