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Volume 5 (1)
Up one level- The effect of yeast strain, grape solids, nitrogen and temperature on fermentation rate and wine quality
- The effect of cover crop management on soil conditions and weed control in a Colombar vineyard in Oudtshoorn
- Response of Colombar grapevines to irrigation as regards quality aspects and growth
- Interactions between grape maturity indices and quality for Pinotage and Cabernet Sauvignon wines from four localities
- Optimum maturity and quality parameters in grapes: A Review
2008 SAWWV Lallemand pryse
