Forgot your password?
Document Actions
Volume 29 (2)
Up one level- The interactive effect of pruning level and irrigation strategy on Grape Berry Ripening and Composition in Vitis vinifera L. cv. Shiraz - K.A. Bindon, P.R. Dry and B.R. Loveys
- The interactive effect of pruning level and irrigation strategy on water use efficiency of Vitis vinera L.cv. Shiraz - K.A. Bindon, P.R. Dry and B.R. Loveys
- Susceptibility of some grapevine cultivars and rootstocks to crown gall disease - H. Mahmoodzadeh and H. Doulati Baneh
- Fungal Remediation and subsequent methanogenic digestion of sixteen winery wastewaters - P.J. Strong
- Changes in Polyphenol Oxidase activity during rooting of hardwood cuttings in three grape rootstocks under Indian conditions - J. Satisha, P. Raveendran and N.D. Rokade
- Formation of Flavanol-aldehyde adducts in barrel-aged white wine - possible contribution of these products to colour - N. Vivas, M.F. Bourden Nonier, C. Absalon, V. Lizama Abad, F. Jamet, N. Vivas de Gaulejac, C. Vitry and E. Fouquet
- Biogenic Amines in wine: Understanding the headache - A.Y. Smit, W.J. du Toit and M. du Toit
- Significance of brettanomyces and dekkera during winemaking: a synoptic review - A. Oelofse, I.S. Pretorius and M. du Toit
6th International Table Grape Symposium - 2010
