Volume 28 (1)

Vol 28 (1) Paper 1

P. Winterhagen, G. Brendel, G. Krczal and G. M. Reustle*. Development of an in vitro Dual Culture System for Grapevine and Xiphinema index as a Tool for Virus Transmission.

Vol 28 (1) Paper 2

A. Versari*, G.P. Parpinello, A.U. Mattioli. Characterisation of Colour Components and Polymeric Pigments of Commercial Red Wines by Using Selected UV-Vis Spectrophotometric Methods.

Vol 28 (1) Paper 3

D.M. Blackhurst*, K.H. Wolmarans and A.D Marais. Wine Dilates the Brachial Artery but does not Increase Flow-mediated Dilatation over Two Hours.

Vol 28 (1) Paper 4

A.W. Linsenmeier* and O. Löhnertz. Changes in Norisoprenoid Levels with Long-term Nitrogen Fertilisation in Different Vintages of Vitis vinifera var. Riesling Wines.

Vol 28 (1) Paper 5

X.L. Melamane, P.J. Strong and J.E. Burgess*. Treatment of Wine Distillery Wastewater: A Review with Emphasis on Anaerobic Membrane Reactors.

Vol 28 (1) Paper 6

E.P.G. Mansvelt, E. Fourie, D. Blackhurst, T. Kotze, H. Stofberg, S. van der Merwe, M.J. Kotze, D. P. van Velden. The influence of a Mediterranean Diet with and without Red Wine on the Haemostatic and Inflammatory Parameters of Subjects with the Metabolic Syndrome.

Vol 28 (1) Paper 7

D.P. van Velden*, S. van der Merwe, E. Fourie, M. Kidd, D.M. Blackhurst, M.J. Kotze and E.P.G. Mansvelt. The Short-term Influence of a Mediterranean-type Diet and Mild Exercise with and without Red Wine on Patients with the Metabolic Syndrome.

Vol 28 (1) Paper 8

N. Musee*, M.A. Trerise and L. Lorenzen. Post-treatment of Distillery Wastewater after UASB using Aerobic Techniques.

Vol 28 (1) Paper 9

W. Duvenage, P.A. Gouws and R.C. Witthuhn*. PCR-based DGGE Identification of Bacteria Present in Pasteurised South African Fruit Juices.

Vol 28 (1) Paper 10

J.C. Fourie*, G.A. Agenbag and P.J.E. Louw**. Cover Crop Management in a Chardonnay/99 Richter Vineyard in the Coastal Region, South Africa. 3. Effect of Different Cover Crops and Cover Crop Management Practices on Organic Matter and Macro-nutrient Content of a Medium-textured Soil.

Vol 28 (1) Paper 11

M. Keyser, T.J. Britz and R.C. Witthuhn*. Fingerprinting and Identification of Bacteria Present in UASB Granules Used to Treat Winery, Brewery, Distillery or Peach-lye Canning Wastewater.