Volume 22 (2)

Timing of Nitrogen fertilisation and the effect of oultry manure on the performance of Grapevines on Sandy Soil. I. Soil Analysis, Grape Yield and Vegetative Growth

 

Timing of Nitrogen fertilisation and the effect of oultry manure on the performance of Grapevines on Sandy Soil. II. Leaf Analysis, Juice Analysis and Wine Quality

 

Flavour components of Whiskey. I. Distribution and recovery of compounds by fractional vacuum distillation

 

Flavour components of Whiskey. II. Ageing changes in the High-Volatility Fraction

 

Flavour components of Whiskey. III. Ageing changes in the Low-Volatility Fraction

 

The evaluation of the applicability of fourier transform near-infrared (FT-NIR) Spectroscopy in the measurement of analytical parameters in must and wine

 

Effect of three rootstocks on Grapevine (Vitis vinifera L.) cv. Négrette, Grown Hydroponically. I. Potassium, Calcium and Magnesium Nutrition

 

Effect of three rootstocks on Grapevine (Vitis vinifera L.) cv. Négrette, Grown Hydroponically. II. Acidity of Musts and Wines.

 

Effects of Pesticides and Fungicides used on Grapevines on the Mealybug Predatory Beetle

 

An overview of the Biology, Epidemiology and control of Uncinula necator (Powdery Mildew) on Grapevine with reference to South Africa