Volume 22 (1)

Incomplete Cross-Resistance to Folpet and Iprodione in Botrytis cinerea from Grapevine in South Africa

 

Terroir influence on water status and Nitrogen status of non-irrigated Cabernet Sauvignon (Vistis vinifera)

 

A Brandy aroma wheel for South African Brandy

 

Relationship between microclimatic data, aroma component concentrations and wine quality parameters in the prediction of Sauvignon blanc wine quality

 

Effect of altered canopy: Root volume ratio on Grapevine growth compensation

 

Effect of Trellis conversion on the performance of Chenin blanc/99 Richter Grapevines

 

Effect of seasonal canopy management on the performance of Chenin blanc/99 Richter Grapevines

 

Effect of Grape temperature and Yeast strain on Sauvignon blanc wine aroma composition and Quality